Vinaigrette Recipe

Courses: Preserving/Condiments
Difficulty: Beginner
Servings: 1
Ingredients
    Ingredients:
  • 2 tsp Honey
  • 2 tsp Dijon Mustard
  • 2 tsp Fresh Thyme
  • 3 tbsp Vinegar
  • 6 tbsp Olive Oil
  • 1/2 tsp Salt & Pepper (Each)
  • 1 clove Garlic (Minced)
  • 2 tbsp Shallots (Minced)
Instructions
  1. 1

    Begin by whisking together your honey, dijon, vinegar, & thyme. Then slowly drizzle in your olive oil while whisking continuously. We want to incorporate these ingredients so we do need to do it very slowly and with a lot of vigorous motion. Once that is added in, whisk in your salt, pepper, garlic, and shallot. Let the set a little bit before using or use right away! Enjoy!

Keywords: dressings, Vinaigrette, recipe, salad dressing
Share This Recipe
Read it online: https://kitchenwithbritt.com/recipe/vinaigrette-recipe/