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Bourbon Chicken (Or Tofu)
Ingredients
Sauce
Instructions
Video
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Start by heating up your pan with your cooking oil of choice.
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Add in your chicken or tofu. If you are cooking tofu, cook it until you get a nice crispy edge to it. If you are cooking chicken, keep it moving for even cooking and let it go until it has just a few minutes of cook time left.
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Add in your sauce and turn down your heat a bit. Let this finish off the cooking time and thicken up a bit. If it is too thin, ladle out 1/4-1/2 cup of sauce and whisk in the cornstarch until smooth. Add back into your pan and give it a minute or 2 to thicken up.
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Taste for seasoning - I like to add some garlic chili sauce at the end! Serve over rice or with veggies, however you like it! Enjoy!
